Excellent for making original homemade muffins, custards, fruit and curd jelly, etc. Thanks to the strong rims of the mould, baked and cooled food retains its shape, does not overcook, does not stick and is easy to turn out. Made of excelent heat-resistant silicone, resistant from -40 to +230 °C. Suitable for repeated baking in all types of oven including mircowave ovens, refrigerator, freezer and diswasher.
ø 7 cm